Products

- Appetizers & Snacks

- Entrées

• Asian Style Vegetable Potstickers
• Bourbon Street Chicken
• Beef & Broccoli
• Cashew Chicken
• Chicken & Broccoli
• Chicken Fried Rice
• Combination Fried Rice
• Garlic Shrimp
• General Tso's Spicy Chicken
• Kung Pao Chicken
• Orange Chicken
• Pepper Beef
• Sesame Chicken
• Shrimp Fried Rice
• Spicy Szechuan Style Chicken
• Sweet & Sour Chicken
• Sweet & Sour Shrimp
• Teriyaki Chicken
• Teriyaki Noodles
• Vegetable Fried Rice

- Stir Fry Creations

Beef & Broccoli

Beef and vegetables in Asian style sauce with steamed rice

Heating Instructions

MICROWAVE (1200 watts): Heat wrapped container on full power for 5 minutes. Remove plastic wrap only after heating. Heating times may vary.

The internal temperature must reach 165˚F.

IMPORTANT: Let stand 3–5 minutes.

CAUTION: Carton and its contents will be extremely hot.

Ingredients

COOKED RICE: WATER, RICE. VEGETABLES: BROCCOLI, ONIONS. SAUCE: WATER, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), CORN SYRUP, CANOLA OIL, BROWN SUGAR, SUGAR, MODIFIED CORNSTARCH, TOASTED SESAME OIL, RICE VINEGAR, GARLIC POWDER, GINGER POWDER. COOKED SEASONED BEEF PECTORAL AND MODIFIED FOOD STARCH PRODUCT: BEEF, WATER, SEASONING, (MODIFIED FOODSTARCH [CORN & TAPIOCA], CORN SYRUP SOLIDS, SALT, SODIUM PHOSPHATE, SPICES, BEEF STOCK, DISODIUM INOSINATE & DISODIUM GUANYLATE, YEAST EXTRACT, GRILL FLAVOR [MALTODEXTRIN, SALT, GRILL FLAVOR (FROM PARTIALLY HYDROGENATED SOYBEAN AND/OR COTTONSEED OIL), MODIFIED CORNSTARCH, CORN SYRUP SOLIDS, SMOKE FLAVORING, TRICALCIUM PHOSPHATE], XANTHAN GUM), SEASONING (SALT, BEEF FLAVOR, ONION POWDER, CARAMEL COLOR, MALTODEXTRIN, SUGAR, SPICES, GARLIC POWDER).

CONTAINS: SOYBEANS, WHEAT.

Low Saturated Fat
•
0 Grams Trans Fat
Per Serving
•
Low Cholesterol

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