White rice tossed with tender chunks of succulent white meat chicken, fresh-cut vegetables and a traditional style sauce. Our Chicken Fried Rice makes a tasty meal all on its own.
Recommended Cooking Instructions
Keep frozen until use. Cook thoroughly.
Remove sauce packet; thaw in warm water.
To Cook Chicken Fried Rice: On stovetop, heat 1 Tbsp. vegetable oil in a skillet over high heat. Immediately add package contents and stir-fry 5 to 6 minutes. Add sauce and stir 30 seconds. Serve.
Sauce included in separate pouch.
Microwave Cooking Instructions
Do not cook in container.
Remove sauce packet; thaw in warm water.
To Cook Chicken Fried Rice: Place contents in a microwave-safe dish and cover. Heat on high 5 to 6 minutes. Stir in sauce, re-cover and heat on high 30 seconds. Let stand 1 minute. Serve.
Cooking times may vary. Adjustments may be necessary to heat thoroughly.