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Chicken Egg Rolls

Our Chicken Egg Rolls are loaded with traditional style and flavor – chicken and fresh cut vegetables, all in a crispy wrapper made with whole grain.

Our all new recipe ensures your egg rolls are crispy right from the microwave. Perfect for snacking, either at home or on-the-go. Or try them as a side dish. An Asian favorite – ready in under 2 minutes!

Heating Instructions

MICROWAVE OVEN (recommended):
Open and remove sauce packet and place in warm water to thaw.

To heat in carton: Open and remove sauce packet from container. Heat desired number of egg rolls in OPEN carton on HIGH (heating times below). Let stand 1 minute and enjoy! Do not reuse carton.

To heat outside carton: Place egg rolls on a paper towel. Heat on HIGH (heating times below). Let stand 1 minute and enjoy!

1 Egg Roll : 1 min. 15 sec.
2 Egg Rolls: 2 minutes
3 Egg Rolls: 2 min. 30 sec

CAUTION: Carton and its contents will be extremely hot.

CONVENTIONAL OVEN:
Open and remove sauce packet and place in warm water to thaw.

Preheat oven to 450 degrees F. Remove egg rolls from carton and place on a baking sheet. Bake for 15–20 minutes. For best results, turn once during baking. Enjoy!

Appliances vary. Adjustments may be necessary to heat thoroughly.

Heat thoroughly. Internal temperature must reach 165 degrees F.

Store unused egg rolls in resealable container in freezer.

Ingredients

FILLER: CABBAGE, CHICKEN, CARROTS, SOY PROTEIN CONCENTRATE. CONTAINS 2% OR LESS OF THE FOLLOWING: VEGETABLE OIL (SOYBEAN AND/OR CANOLA), SALT, GREEN ONIONS, CORNSTARCH, GINGER, WHOLE WHEAT FLOUR, SESAME SEED OIL, FLAVORING (YEAST EXTRACT, NATURAL FLAVORS), SPICE, GARLIC, SUGAR.

WRAPPER: WATER, WHOLE WHEAT FLOUR, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BATTER MIX (ENRICHED FLOUR [WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], CORNSTARCH, DEXTRIN, SOYBEAN OIL, LEAVENING [SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE], WHOLE EGGS, DEXTROSE, MALTED BARLEY FLOUR), VEGETABLE OIL (SOYBEAN AND/OR CANOLA), MODIFIED FOOD STARCH. CONTAINS 2% OR LESS OF THE FOLLOWING: SUGAR, WHOLE EGGS, SALT, FLAVORING (YEAST EXTRACT, NATURAL FLAVOR, SALT), YEAST EXTRACT, XANTHAN GUM. FRIED IN VEGETABLE OIL (SOYBEAN AND/OR CANOLA).

CONTAINS: SOYBEANS, WHEAT, EGGS.

SAUCE: WATER, EVAPORATED CANE JUICE, RICE VINEGAR, TOMATO PASTE, CORNSTARCH, SOY SAUCE* (WATER, SOYBEANS, WHEAT, SALT), SALT, CITRIC ACID, XANTHAN GUM, VEGETABLE JUICE (COLOR), EXTRACTIVES OF PAPRIKA, ANNATTO EXTRACT, NATURAL FLAVORS.

CONTAINS: WHEAT, SOY.

*CONTAINS NATURALLY OCCURRING MSG.

 

Chicken Egg Rolls

0 Grams Trans Fat
Per Serving

Wrapper made with
Whole Grain

5 Grams of Protein
per serving

Nutrition Facts
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