Pork Egg Rolls, Heat & Eat 8-count, 24.5oz

Yummy seasoned pork and veggies tucked inside crispy wrappers make our Pork Egg Rolls burst with flavor. They’re perfect for dunking in our delicious dipping sauce.

Cooking Instructions

Oven/Toaster Oven

1. Preheat oven to 450°F.
2. Place egg rolls on a baking sheet.
3. Bake for 20 minutes. For best results, turn once during baking.
4. Let stand for 3 minutes before serving.

Air Fryer

1. Preheat air fryer to 400°F.
2. Remove egg rolls from carton and inner bag.
3. Place egg rolls in a single layer in the air fryer basket.
4. Air fry for 10 minutes.
5. Let stand for 3 minutes before serving.

Microwave

1. Open carton and remove egg rolls; place on a paper towel.
2. Microwave on High (see chart below).
3. Let stand for 3 minutes to allow egg rolls to crisp.

Microwave Time Chart
1 Egg Roll - 1 Minute 15 Seconds
2 Egg Rolls - 2 Minutes
3 Egg Rolls - 2 Minutes 30 Seconds
4 Egg Rolls - 3 Minutes 15 Seconds

Based on a 1200-watt microwave. Appliances may vary. Adjustments may be necessary to heat thoroughly. Keep frozen until ready to use. Store unused egg rolls in a resealable container in the freezer.

Ingredients

FILLER: Cabbage, Pork, Carrots, Onion, Contains Less than 2% of: Dehydrated Garlic, Pork Flavor (Yeast Extract, Salt, Natural Flavor [Contains Canola Oil]), Dehydrated Soy Sauce (Soy Sauce [Fermented Soybeans, Wheat and Salt], Maltodextrin and Salt), Modified Food Starch, Spice, Sugar, Salt.

WRAPPER: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Contains Less Than 2% Of: Corn Starch, Sugar, Canola Oil, Salt. Prefried In Vegetable Oil.

SOYSAUCE: Water, Sugar, Tomato Paste, Rice Vinegar, Corn Starch, Soy Sauce (Water, Soybeans, Wheat, Salt), Salt, Citric Acid, Xanthan Gum, Vegetable Juice (color), Extractives of Paprika, Annatto Extract, Natural Flavors.

Contains: Wheat, Soy.